Award winning chefs Donald McInnes and Paul Cuthbert head a
strong team at Western House Hotel overseeing the finest wedding
catering in Scotland.
All food is of the highest quality and locally sourced.
Both Donald and Paul have many years of experience in some of
the top hotels and restaurants in the UK and bring that experience
to the fore when preparing the menus for all weddings.
In short the dining experience at Ayr Racecourse will help make
it a day to remember.